Sun Island Maldive Fish Chips (Tuna Fish) 175g are premium quality dried tuna fish flakes traditionally prepared to deliver a rich savoury flavour and authentic aroma. Widely used in Sri Lankan cuisine, Maldive fish chips are perfect for enhancing sambols, curries, rice dishes, and traditional recipes. Their intense umami taste adds depth and flavour to a variety of meals.
Key Features:
• Premium quality Maldive fish chips made from tuna fish
• Net weight: 175g
• Rich savoury and umami flavour
• Traditionally prepared for authentic taste
• Ideal for sambols, curries, and rice dishes
• Popular ingredient in Sri Lankan cuisine
• Convenient ready-to-use product
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