Enrich Kohila Ala in Brine 560 g is a traditional Sri Lankan preserved vegetable product featuring kohila ala (Lasia root) packed in a light brine solution. Kohila ala refers to the root portion of the Lasia spinosa plant, prized in Sri Lankan cooking for its firm texture and subtle earthy flavor. The brine preservation helps retain the vegetable’s natural taste, color and texture while offering extended shelf life and ready‑to‑use convenience. This product is ideal for everyday cooking — simply rinse and add to curries, stir‑fries or traditional vegetable dishes to bring authentic Sri Lankan flavor to your meals.
Key Features:
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Authentic Sri Lankan Ingredient: Made from genuine kohila ala (Lasia root), a classic vegetable in local cuisine.
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Brine Preservation: Stored in a mild brine to maintain freshness, texture and flavor.
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Ready to Use: No peeling or extensive prep needed — rinse and cook.
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Versatile in Cooking: Works well in curries, stir‑fried dishes, sautéed vegetable sides and other traditional recipes.
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Generous 560 g Pack: A family‑sized jar for multiple meals or larger servings.

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