Derana Red Raw Rice String Hopper Flour – 700g

Derana Red Raw Rice String Hopper Flour is a premium product designed for preparing traditional Sri Lankan string hoppers (idiyappam). Made from finely milled red raw rice, this flour offers a nutritious and authentic taste, enhancing the texture and flavor of your meals.

Key Features:

• High-Quality Ingredients: Crafted from superior-grade red raw rice, ensuring a rich and authentic flavor.
• Easy Preparation: The flour is finely milled, facilitating smooth dough formation and easy steaming.
• Nutritional Benefits: Red raw rice is known for its higher fiber content and essential nutrients compared to white rice, promoting better digestion and overall health.

Preparation Instructions:

1. Mixing: Combine the Derana Red Raw Rice String Hopper Flour with water to form a smooth, pliable dough.
2. Seasoning: Add salt to taste, and incorporate any additional spices or herbs as desired.
3. Shaping: Load the dough into a string hopper press and press onto string hopper mats or perforated trays.
4. Steaming: Steam the shaped string hoppers for about 5-7 minutes until cooked through.