Derana Kithul Flour 250g

Derana Kithul Flour 250g is a traditional flour made from kithul (fishtail palm), known for its natural goodness and unique flavour. Widely used in Sri Lankan cuisine, it is ideal for preparing a variety of traditional dishes such as porridge, desserts, and other homemade recipes. With its fine texture and natural taste, it is a great choice for authentic and wholesome cooking.

Key Features:
• Made from natural kithul (fishtail palm)
• Net weight: 250g
• Fine texture for easy preparation
• Unique traditional flavour
• Ideal for porridge, desserts, and traditional recipes
• Popular in Sri Lankan cuisine
• Convenient pack for everyday use