AMK Ceylon Mustard 100g & 250g are premium quality mustard seeds carefully selected for their rich aroma and sharp flavour. Widely used in Sri Lankan and Asian cuisine, mustard seeds add depth and authentic taste to curries, pickles, sambols, spice blends, and tempering dishes. Convenient and versatile, they are an essential ingredient for traditional home cooking.
Key Features:
• Premium quality Ceylon mustard seeds
• Available sizes: 100g & 250g
• Rich aroma and sharp flavour
• Ideal for curries, pickles, sambols, and tempering
• Popular ingredient in Sri Lankan and Asian cuisine
• Suitable for traditional cooking recipes
• Convenient and easy to use
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