Naturally fermented coconut water vinegar with a mild tangy taste, perfect for pickles, marinades, and traditional cooking.
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Derana Malay Pickle 325g
$6.90A classic Sri Lankan Malay-style pickle crafted with aromatic spices and tangy ingredients — a bold, ready-to-serve condiment that adds rich flavour to rice, curries and snacks.
Derana Mango Curry 350g
$7.30A tangy and flavorful ready-to-eat curry made with tender mango and authentic spices — Derana Mango Curry 350g delivers classic Sri Lankan taste in a convenient jar.
Derana Polos Ambula 350g
$7.99A tangy, traditional Sri Lankan young jackfruit curry with bold sour and spiced flavors — Derana Polos Ambula 350g offers authentic taste in a ready-to-eat, heat-and-serve format.
Derana Polos Ambula 675g
$12.99A tangy, traditional Sri Lankan jackfruit curry made from tender young jackfruit and aromatic spices — Derana Polos Ambula 675g offers bold sour and spicy flavours in a ready-to-eat format.
Derana Polos in Brine 560g
$5.99Tender young jackfruit (polos) preserved in brine — a versatile, plant‑based ingredient ready to drain and cook in curries, mallums, stir‑fries, and more for authentic Sri Lankan flavour.
Derana Polos Mallum 325g
$7.99A ready‑to‑serve Sri Lankan mallum made from tender young jackfruit — flavorful, versatile, and perfect with rice or roti for quick, authentic meals.
Derana Polos Mallum in Brine 560g
$6.30Tender young jackfruit (polos) in brine — a versatile, plant‑based ingredient ready to drain and cook in polos mallum, curries, stir‑fries, and more for delicious Sri Lankan‑style meals.
Derana Red Raw Rice String Hopper Flour – 700g
$4.80Derana Red Raw Rice String Hopper Flour is a premium product designed for preparing traditional Sri Lankan string hoppers (idiyappam). Made from finely milled red raw rice, this flour offers a nutritious and authentic taste, enhancing the texture and flavor of your meals.
