Rich and tangy tamarind pulp, perfect for curries, chutneys, sauces, and traditional cooking.
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AMK Red Onion Sambol 200g
$9.99A zesty Sri Lankan red onion sambol made with fresh red onions and bold spices — a tangy, savory condiment that adds vibrant flavor to rice, curries, breads, and snacks.
AMK Red Rice Flour – 1kg
$5.50AMK Red Rice Flour is a finely milled product made from 100% red rice, offering a nutritious alternative to traditioAMKnal white rice flour. Rich in fiber, vitamins, and minerals, it is a staple in Sri Lankan cuisine, commonly used in dishes like hoppers, string hoppers, and traditional sweets.
AMK Sinhala Pickle 350g
$7.50A classic Sri Lankan-style Sinhala pickle blending tangy and spicy flavours with quality ingredients — perfect as a bold, ready-to-serve accompaniment for rice, curries, breads, and snacks.
AMK Tender Mango in Brine 650g
$5.99AMK Tender Mango in Brine 650 g brings you crisp, tangy young mango pieces preserved in a salty brine. This brined mango product adds a zesty, refreshing kick as a side condiment or flavor enhancer in everyday meals.
AMK Vegetarian Seeni Sambol 350g
$7.70A rich and flavorful vegetarian seeni sambol with sweet caramelized onions and aromatic spices — a ready‑to‑serve Sri Lankan condiment that adds depth and character to rice, curries, breads, and snacks.
AMK Veralu Achcharu 350g
$8.50AMK Veralu Achcharu 350g is a tangy and spicy Sri Lankan pickled wild mango — perfect for enhancing curries, rice, and traditional meals with authentic flavor.
AMK Wet Seeni Sambol 350g
$7.90A rich and caramelized onion sambol with sweet, savory, and mildly spiced flavors — a ready‑to‑serve Sri Lankan condiment that elevates rice, curries, breads, and snacks.
AMK White Rice Flour – 1kg
$5.50AMK White Rice Flour is a finely milled product made from 100% white rice, commonly used in Sri Lankan cuisine for dishes like hoppers, string hoppers, and various sweets.
