Nikado Hopper Mixture is a convenient blend designed for preparing traditional Sri Lankan hoppers (appa). Crafted from high-quality rice flour, this mix ensures a smooth batter and authentic taste, simplifying the cooking process.
Key Features:
- Authentic Taste: Formulated to replicate the traditional flavor and texture of Sri Lankan hoppers.
- Convenience: Simplifies preparation, allowing for quick and easy cooking.
- Quality Ingredients: Made with carefully selected rice flour to ensure superior quality.
Preparation Instructions:
- Mixing: Combine the Nikado Hopper Mixture with water to form a smooth batter.
- Fermentation: Allow the batter to ferment for the recommended time to achieve the desired consistency and flavor.
- Cooking: Pour the batter into a preheated appa pan, swirling to coat the sides, and cook until the edges are crispy and the center is soft.
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