Maharaja Steamed Wheat Flour is a premium product from Maharaja Food Products, renowned for its high-quality wheat grains and specialized processing that ensures optimal texture and taste.
Product Details:
- Ingredients: High-quality wheat grains.
- Processing: Specially processed to ensure optimal texture and taste.
Culinary Uses:
Steamed Wheat Flour is a staple in many traditional South Asian dishes, including:
- Hoppers (Appam): A traditional Sri Lankan pancake made from a fermented batter of steamed wheat flour and coconut milk.
- String Hoppers (Idiyappam): Steamed rice noodle cakes prepared using steamed wheat flour dough, pressed into thin noodles and formed into nests.
- Traditional Sweets: Utilized in making sweets like ‘pittu’ and ‘halapa,’ which are steamed wheat flour and coconut mixtures.

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