Alli Thosai Mixture is a convenient blend designed for preparing traditional South Indian thosai (also known as dosa), a popular dish in Sri Lanka. This mixture combines high-quality ingredients to ensure authentic taste and texture, simplifying the cooking process for home chefs.
Key Features:
- Authentic Taste: Crafted to replicate the traditional flavor and texture of thosai.
- Convenience: Simplifies preparation, allowing for quick and easy cooking.
- Quality Ingredients: Made with carefully selected components to ensure superior quality.
Preparation Instructions:
- Mixing: Combine the Alli Thosai Mixture with water to form a smooth batter.
- Fermentation: Allow the batter to ferment overnight to achieve the desired consistency and flavor.
- Cooking: Heat a pan, pour some batter, and spread it evenly to cook the thosai until golden brown on both sides.
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