Gram flour made from chickpeas, perfect for pakoras, snacks, sweets, and traditional cooking.
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MDK Red Rice String Hopper Flour 700g
$4.20Red rice string hopper flour with rich flavour, perfect for making soft and authentic Sri Lankan string hoppers.
MDK Rice Flour Easy Hopper Mix – 400g
$3.99MDK Rice Flour Easy Hopper Mix is a convenient blend designed for preparing traditional Sri Lankan hoppers (appa). This mix combines high-quality rice flour with raising agents, simplifying the preparation process while ensuring an authentic taste and texture.
MDK Rice Flour Thosai Mix 400g
$4.99Rice flour thosai mix, easy to prepare and perfect for soft and authentic dosa at home.
MDK String Hopper Flour 700g
$4.20MDK String Hopper Flour is a premium product crafted from high-quality rice, specifically designed for preparing traditional Sri Lankan string hoppers (idiyappam). This flour ensures a smooth texture and authentic taste, enhancing your culinary experience.
Nikado Hopper Mixture -400g
$4.30Nikado Hopper Mixture is a convenient blend designed for preparing traditional Sri Lankan hoppers (appa). Crafted from high-quality rice flour, this mix ensures a smooth batter and authentic taste, simplifying the cooking process.
Nikado Red Rice String Hopper Flour
$3.70Nikado Red Rice String Hopper Flour is a high-quality product crafted from finely milled red rice, ideal for preparing traditional Sri Lankan string hoppers (idiyappam). This flour offers a nutritious alternative to white rice flour, imparting a distinctive flavor and a subtle reddish hue to the dish.
Nikado Thosei Mixture – 400g
$4.20Nikado Thosai Mixture is a convenient blend designed for preparing traditional Sri Lankan thosai (dosa). This mixture combines high-quality ingredients to ensure authentic taste and texture, simplifying the cooking process for home chefs.
Nikado White Raw Rice Flour – 400g
$3.70Nikado White Rice Flour is a finely milled product made from high-quality white rice, offering a versatile ingredient for various culinary applications. It is commonly used in Sri Lankan cuisine to prepare dishes such as hoppers (appam), string hoppers (idiyappam), and traditional sweets.
Rabeena Odiyal Flour 250g
$3.99Odiyal flour made from palmyrah tubers, perfect for porridge, pittu, and traditional Sri Lankan recipes.
Wijaya Kurakkan Flour 400g
$5.90Kurakkan flour with rich earthy flavour, perfect for roti, pittu, porridge, and traditional Sri Lankan cooking.
Wijaya Red Rice String Hoppers Flour 1kg
$5.65Red rice string hopper flour with rich flavour, perfect for making soft and authentic Sri Lankan string hoppers.