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ALLI Kurakkan Flour 400g
$5.50Kurakkan flour with rich flavour, perfect for roti, pittu, porridge, and traditional Sri Lankan cooking.
ALLI Red Rice Hopper Mixture 400g
$3.99Red rice hopper mixture, easy to prepare and perfect for soft and crispy Sri Lankan hoppers.
Alli Thosai Mixture – 400g
$5.99Alli Thosai Mixture is a convenient blend designed for preparing traditional South Indian thosai (also known as dosa), a popular dish in Sri Lanka. This mixture combines high-quality ingredients to ensure authentic taste and texture, simplifying the cooking process for home chefs.
AMK Red Rice Flour – 1kg
$5.50AMK Red Rice Flour is a finely milled product made from 100% red rice, offering a nutritious alternative to traditioAMKnal white rice flour. Rich in fiber, vitamins, and minerals, it is a staple in Sri Lankan cuisine, commonly used in dishes like hoppers, string hoppers, and traditional sweets.
Derana Red Raw Rice String Hopper Flour – 700g
$4.80Derana Red Raw Rice String Hopper Flour is a premium product designed for preparing traditional Sri Lankan string hoppers (idiyappam). Made from finely milled red raw rice, this flour offers a nutritious and authentic taste, enhancing the texture and flavor of your meals.
Harischandra Hopper Mixture 400g
$3.99Hopper mixture for soft and crispy Sri Lankan appa, easy to prepare and perfect for traditional meals.
Harischandra Thosai Mixture 400g
$4.99Ready-to-use thosai mixture, easy to prepare and perfect for soft and authentic dosa at home.
Harischandra White Rice Flour 400g
$2.99White rice flour with a smooth texture, perfect for string hoppers, hoppers, pittu, and traditional cooking.
Kings White Rice Flour – Roasted 1kg
$5.50Roasted white rice flour with rich flavour and fine texture, perfect for pittu, string hoppers, and traditional cooking.
KUS-C Kurakkan Flour 1kg
$5.99Kurakkan flour with rich flavour and fine texture, perfect for roti, pittu, porridge, and traditional Sri Lankan cooking.
KUS-C Roasted Semolina 1kg
$4.99Roasted semolina with light texture, perfect for upma, porridge, desserts, and everyday cooking.