Derana Kohila in Brine 560 g is a ready‑to‑use jar of brine‑preserved kohila shoots that adds authentic Sri Lankan flavour and texture to curries, stir‑fries and traditional dishes.
In Brine
AMK Jak Fruit Seeds in Brine 650g
$5.70Nutritious jackfruit seeds in brine — ready-to-use for curries, snacks, and healthy recipes.
Derana Polos in Brine 560g
$5.99Tender young jackfruit (polos) preserved in brine — a versatile, plant‑based ingredient ready to drain and cook in curries, mallums, stir‑fries, and more for authentic Sri Lankan flavour.
Derana Kohila Dalu in Brine 560g
$5.99This 560 g jar of kohila dalu in brine offers a traditional Sri Lankan preserved vegetable that’s ready to add authentic flavor to curries, stir-fries, and other dishes. The brine keeps the shoots fresh and full-flavored, making it a convenient pantry staple for home cooks and lovers of Sri Lankan cuisine.
Derana Innala in Brine 560g
$5.99Derana Innala in Brine 560g is a jar of brine-preserved Innala yams offering authentic Sri Lankan flavor and convenience — ready to use in curries, stir-fries and traditional dishes straight from the jar.
Derana Breadfruit in Brine 560g
$5.99Derana Breadfruit in Brine 560g offers tender breadfruit pieces preserved for freshness — perfect for preparing flavorful, authentic curries and savory dishes.
Enrich Veralu in Brine 560g
$5.99Enrich Veralu in Brine 560g offers firm, tangy wild mango preserved for freshness — perfect for adding authentic flavor to Sri Lankan curries, pickles, and stir-fries.
Derana Banana Blossom in Brine 560g
$5.99Canned banana blossom in brine with a mild flavour and fibrous texture, perfect for traditional curries, stir-fries, salads, and plant-based recipes.
Derana Polos Mallum in Brine 560g
$6.30Tender young jackfruit (polos) in brine — a versatile, plant‑based ingredient ready to drain and cook in polos mallum, curries, stir‑fries, and more for delicious Sri Lankan‑style meals.
GN Baby Jackfruit in Brine 560g
$6.70Tender young jackfruit in brine — a versatile, plant‑based ingredient with a mild flavour and meat‑like texture, ready to drain and cook in curries, stews, tacos, pulled “meat” dishes, and more.
