Ceylonary Global Kitul Treacle 750ml is a traditional Sri Lankan natural syrup made from the sap of the kithul palm tree. Known for its rich caramel-like sweetness and deep authentic flavour, it is widely used as a natural sweetener in desserts, curd, pancakes, porridge, and traditional sweets. With its smooth texture and natural taste, this kithul treacle is a popular ingredient in Sri Lankan cuisine and can also be used as a healthier alternative to refined sugar.
Key Features:
• Traditional Sri Lankan kithul treacle
• Net volume: 750ml
• Made from natural kithul palm sap
• Rich caramel-like sweetness and flavour
• Smooth syrup texture
• Ideal for desserts, curd, pancakes, and sweets
• Popular natural sweetener in Sri Lankan cuisine
• No artificial additives or preservatives
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